Staten Island, New York
The soul of Nigerian cuisine — brought to your table,
your kitchen, your home.
The Pantry
Handcrafted Nigerian spice jars and curated gift boxes — each one carrying the aroma and tradition of authentic West African cooking.
Browse CollectionThe Experience
An immersive evening in your home — Chef Bosede arrives with traditional dress, Afrobeat rhythms, the ancient Ayò game, and a feast that tells a story.
Reserve Your EveningEvery jar, every meal, every gathering — BOFAK is the taste of a mother's kitchen carried across oceans, made for the moments that matter.
Gifts With Soul
More than spices — these are stories, wrapped and ready to share with the people you love.
"Welcome" — Your invitation to Nigerian flavor
The elegant introduction — a curated welcome box with signature spices and a taste of Nigerian heritage. Perfect for the curious cook ready to explore West African cuisine for the first time.
From the kitchen of a Nigerian mother...
All 5 spices, a handwritten letter from "A Nigerian Mother," Mom's Starter Recipes, and the Nigerian flag. Because she knows you've been eating nonsense.
Classified: Nigerian Jollof Defense Unit
Top secret materials including Jollof Rice Seasoning, an Official Nigerian Jollof Loyalty Certificate, an Emergency Hotline card, and a "Break In Case of Ghanaian Claim" kit. Choose your side wisely.
of every BOFAK purchase supports the Azgari Foundation — empowering Nigerian entrepreneurs and creating opportunity for disadvantaged youth in America.
When you buy a jar of BOFAK spice or host a Nigerian Experience Party, you're not just bringing incredible flavor into your home. You're funding mentorship programs, business grants for Nigerian entrepreneurs, and youth development initiatives that change lives.
Buy a spice jar. Change a life.
Host a dinner party. Build a future.
The Chef
Chef Bosede Atkin grew up watching her mother and grandmother transform simple ingredients into dishes that brought entire communities together. Every spice blend she crafts and every meal she prepares carries that same spirit — the belief that food is not just sustenance, but connection.
Based in Staten Island, New York, BOFAK exists to share the richness of Nigerian culinary tradition with everyone willing to gather around a table.
— Chef Bosede Atkin